We are happy to see that kids are interested in aquaculture and want to know more about fish health and growing processes. Thank you for...

Gigante Salmon, Fishbase Group, LetSea, and TESS have entered into a collaboration agreement on a research project, with SINTEF. Read...

Norway Royal Salmon (NRS) is investing NOK 250 million in large smolt from Fishbase Group and Grytåga Settefisk. NRS has entered into an...

Fishbase Group has started a three-year research project that focuses on preventing winter sores by producing a salmon that is robust and...

New article about 𝐅𝐢𝐬𝐡𝐛𝐚𝐬𝐞 Group!! Check it out!! https://www.intrafish.no/landbasert/settefiskprodusent-av-torsk-blir-kunde-av-s...

News about 𝐅𝐢𝐬𝐡𝐛𝐚𝐬𝐞 Group!! Check it out!! Read more about our future plans in the ILaks article: https://ilaks.no/fishbase-pa-do...

Many of the challenges in aquaculture are rooted in the larvae stage. Increasing larval survival rates and producing high-quality...

The lumpfish is easily recognizable by its short, round body, and short fins, which make it a rather weak swimmer. To make up for its...

𝗔𝘁𝗹𝗮𝗻𝘁𝗶𝗰 𝗰𝗼𝗱 is appreciated for its’ intense umami flavour and firm meat. This fish has an almost ideal distribution of fat,...

Just like fish have a spot on the food chain in the wild, they also have a hierarchy in the nutrition world when it comes to human...

Salmon farming at 𝐅𝐢𝐬𝐡𝐛𝐚𝐬𝐞 starts with smolts at 50-70 grams and grows over 400 grams. It depends on the customers’ needs. All...

With land and freshwater resources decreasing, the land-based aquaculture sector is one of the best solutions to feed the world’s growing...